Caprese Salad : classic Italian salad

🌿 Looking for a simple, elegant dish that’s perfect for any occasion?

Our Caprese Salad is the answer!

🍅🥗 This classic Italian salad features ripe, juicy tomatoes, fresh mozzarella cheese, and fragrant basil leaves, all drizzled with high-quality olive oil. It’s a dish that celebrates fresh ingredients and is as beautiful to look at as it is delicious to eat.

Ready in just 10 minutes, this salad is the perfect appetizer or side dish for a light and refreshing meal. Impress your guests with this timeless recipe that’s both easy to prepare and bursting with flavor

Caprese Salad : classic Italian salad

Ingredients:

• 4 large ripe tomatoes
• 1 lb (450 g) fresh mozzarella cheese
• 1 bunch of fresh basil leaves
• 3 tablespoons extra virgin olive oil
• 2 tablespoons balsamic vinegar (optional)
• Salt and freshly ground black pepper to taste
• A pinch of dried oregano (optional)

Preparation Time : 10 minutes

Instructions :

1. Prepare the Ingredients:

   • Wash and dry the tomatoes and basil leaves.
   • Slice the tomatoes into 1/4 inch (0.5 cm) thick rounds.
   • Slice the fresh mozzarella cheese into similar-sized rounds.

2. Assemble the Salad:

   • On a large serving platter, start by arranging a slice of tomato, then a slice of mozzarella, followed by a basil leaf. Repeat this pattern, slightly overlapping the slices, until all ingredients are used.

3. Season the Salad:

   • Drizzle the extra virgin olive oil evenly over the arranged tomatoes, mozzarella, and basil.
   • If using, lightly drizzle balsamic vinegar for a touch of sweetness and acidity.
   • Season with salt and freshly ground black pepper to taste. If desired, sprinkle a pinch of dried oregano over the top for extra flavor.

4. Serve:

   • Serve the Caprese salad immediately as a fresh, light appetizer. This salad pairs beautifully with crusty bread or as a side dish to any Italian meal.

Tips :

• Quality Ingredients : The simplicity of this salad means that the quality of the ingredients is key. Use ripe, juicy tomatoes, fresh mozzarella, and good-quality olive oil for the best flavor.
• Balsamic Glaze : For a more intense flavor, you can use a balsamic glaze instead of vinegar. Drizzle it lightly over the salad just before serving.

Enjoy your Caprese Salad! It's a classic Italian dish that's as beautiful as it is delicious, and it only takes minutes to prepare.